Are you a baking enthusiast? If so, you're in for a delightful experience! Picture this: a warm slice of banana bread that's perfectly moist, filled with flavor, and topped with a crunchy streusel. This isn’t just any banana bread. We're diving into a coffee cake banana bread recipe that'll have you coming back for more after just one bite. With the amazing Go-Nanas banana bread mix, this recipe brings together the comforting essence of coffee cake with the sweet, rich taste of banana bread.
In this post, we’ll guide you through making the ultimate coffee cake banana bread. It’s simple, and the process fills your kitchen with the enticing aroma of freshly baked goods. So, grab your apron, and let’s bake something extraordinary!
Why Go-Nanas Banana Bread?
Go-Nanas is celebrated for its delicious and convenient banana bread mixes, catering to a variety of dietary preferences. Whether you prefer a vegan option or a gluten-free version, Go-Nanas offers a solution for everyone.
Their mixes are rich in wholesome ingredients, making them a favored choice among health-conscious bakers. For example, their banana bread mix contains whole grain flour and no artificial additives. Plus, you can use the Go-Nanas brand ambassador code for discounts on future purchases!
If you haven’t tried their banana bread flavors yet, you're truly missing out. Their easy-to-use mixes yield moist and flavorful banana bread every time, making them perfect for bakers of all skill levels.
As you explore this delightful world of Go-Nanas baking, enjoy the discount code SHREYASDESSERTS10 for 10% when purchasing your baking supplies for additional savings.
Ingredients You'll Need
Let's gather the ingredients to create this coffee cake banana bread.
For the Banana Bread:
1 package of Go-Nanas banana bread mix
2 large ripe bananas, mashed
1/2 cup of almond milk (or your milk of choice)
1/4 cup of vegetable oil
1 teaspoon vanilla extract
For the Streusel Topping:
1/2 cup oatmeal
1/4 cup brown sugar
1 teaspoon cinnamon
1/4 cup flour (you can opt for gluten-free if you prefer)
3 tablespoons of vegan butter (or regular butter)
How to Make Go-Nanas Banana Bread
Follow these straightforward steps to whip up this decadent coffee cake banana bread:
Step 1: Preheat Your Oven
Start by preheating your oven to 350°F (175°C). This step is crucial for even baking, ensuring your banana bread rises beautifully.
Step 2: Prepare Your Ingredients
In a large mixing bowl, combine the Go-Nanas banana bread mix, mashed bananas, almond milk, vegetable oil, and vanilla extract.
Stir until you achieve a thick batter.
Step 3: Make Your Streusel Topping
In another bowl, mix together the oats, brown sugar, cinnamon, flour, and vegan butter. Use your hands to combine until it turns into a crumbly texture.
If you’d like, throw in some chopped nuts or chocolate chips to add an extra flavor burst!
Step 4: Assemble the Loaf
Pour half of the batter into a greased loaf pan.
Sprinkle half of the streusel topping over it. Then, pour the remaining batter on top and finish with the rest of the streusel.
Step 5: Bake
Now comes the exciting part! Pop your loaf pan in the preheated oven and bake for approximately 55 to 60 minutes. Start checking around the 50-minute mark. When a toothpick inserted in the center comes out clean, your banana bread is done!
Step 6: Cool and Enjoy
Once it's cool, slice and enjoy a delightful piece with your morning coffee or as a perfect afternoon snack!
Storage Tips
If you happen to have leftovers (which is rare, but possible), store it properly to maintain freshness!
Room Temperature: Wrap it in plastic wrap or store in an airtight container for 2-3 days.
Refrigerator: You can refrigerate it for up to a week. Keep in mind that cooling may make it a bit denser.
Creative Variations to Try
One of the best features of this coffee cake banana bread recipe is its versatility. Here are some ways to customize it:
Flavor Infusions
Nutty Crunch: Add chopped walnuts or pecans for a crunchy texture and a nutty kick.
Chocolate Bliss: Mix in chocolate chips for a sweet addition!
Berry Sensation: Fold in blueberries or strawberries for a fruity twist that pairs nicely with bananas.
Healthier Options
If you're looking for lighter alternatives, try these substitutes:
Replace vegetable oil with Greek yogurt for added protein and moisture.
Swap out brown sugar for coconut sugar or a zero-calorie sweetener to create a lower-calorie treat.
Warm and Delicious Baking Awaits
This coffee cake banana bread recipe is more than just a treat; it's an enjoyable experience that brings warmth and comfort to your kitchen. The combination of flavors makes it an ideal pair with your morning coffee or a savvy dessert to wow your friends.
So, what are you waiting for? Grab your Go-Nanas banana bread mix today and start baking! You won't regret diving into this delightfully scrumptious coffee cake banana bread!
Happy baking!
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